• L'apina was born from a very simple idea: to bring a beautiful, light-hearted, and thoughtful moment to an event. We arrive, we open the counter and, in a few minutes, that space becomes a meeting point , a place of waiting, of smiling.

  • We move, by choice

    Because we love to explore places, adapting to the space, the pace of the event, and the people who experience it. And above all, bringing fresh, made-to-order gelato right where it's needed.

  • We started with ice cream

    The project was born from artisanal ice cream and the idea of ​​bringing it outside of traditional venues, directly to events.

The Apina, today

Over time, working in the field , the way we accompany people in their special moments has grown, creating , where necessary, a tailor-made experience.
Always starting from the same care and style that gave us birth with ice cream.